Recipe-1 in the recipe below is fantastic. The recipe seems to be perfect. Use Ro-Tel tomatoes and peppers and Tony Chachere’s creole seasoning to have my same experience. Watching the shrimp turn pink was very exciting. This is a great recipe for inviting people to appreciate food from Louisiana. The flavor of browned andouille sausage makes this recipe even better. If Ro-Tel tomatoes are not available, I would suggest putting cilantro and jalapenos in the stock. A trick for being one of the people of the devil is knowing how to play offensively by being unique. Change everything you own that is mass produced. Put a burn on everything. Then you will be different than your neighbor.
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